Course: Closed for the season.

Week 15

A small update is now in its plate. We have during the week verticut all greens and tees, the greens are even sown and topdressed. The trenches we made during the winter have been filled. We have received answers to the analysis of the fungus samples we sent. The fungus is not fatal for the gras, it's is mainly a visual problem.

We have now strated to equip the course with signage, dustbins and equipment. We will cut the greens for the first time this season next week.

Mvh
Stefan with staff